Brunch

deviled crab, oxtails, buffalo chicken

blue crab + snow crab meat, garlic, boursin cheese, smoked cheddar

flash fried okra served with B’s ranch sauce

Served with pimento cheese butter, sweet potato cinnamon butter, garlic~rosemary~truffle butter.(6 pieces).

Smothered oxtails on a bed of creamy grits, topped with grilled shrimp and our crab butter gravy.

Creamy grits, smothered and topped with shrimp stew and fried shrimp.

Fried fish filet, whiting or catfish, creamy grits topped with crab butter.

Creamy grits, bacon, golden fried wings, scrambled eggs, buttermilk waffles, lobster tails, fresh fruit.

Bakien $5

Fried Shrimp $10

Grilled Shrimp $10

Sausage Patties $5

Country Ham $5

2 Eggs $4

Lamb Chops $15

Oxtails $15

Fried Chicken (3 Pieces) $8

Filet of Fish $7

Mixed greens, carrots, cucumber, tomatoes, croutons.

Add Chicken $6

Add Shrimp $8

Chopped romaine, onions, diced tomatoes, cucumbers, red onions, diced eggs, marinated jerk chicken, croutons Dressing: Jerk ranch dressing

Buttermilk waffle with B’s fried chicken (3 pieces) topped with sweet potato cinnamon butter or strawberry butter.

Sweet Potato Waffle served with a crispy fried chicken filet and our honey sriracha sauce made with Burnt Church Distillery Sweet Potato Moonshine.

(2) grilled or fried lambchops, 2 eggs your way, choice of grits or potatoes and toast or a biscuit.

(3pcs ) of B's golden fried chicken, 2 eggs your way, choice of grits or potatoes and toast or a biscuit.

fried or grilled boneless pork chop, 2 eggs your way, choice of grits or potatoe, toast or biscuit.

1/2~lb burger with cheese & bacon, grilled onions, fried egg, garlic aioli.

Plant-based patty loaded with pickle, vegan cheese, onions, lettuce, tomato, and our house garlic sauce.

filet fish on brioche bun, tomato, lettuce, pickles, onions and garlic mayo. Served with seasoned fries

chicken breast on brioche bun, dipped in our signature geechee sauce, lettuce, pickles, onions, garlic aioli.

Plant-based fried seitan patty loaded with pickle, onions, lettuce, tomato, and our house garlic sauce.